{"id":958,"date":"2018-08-30T12:59:13","date_gmt":"2018-08-30T12:59:13","guid":{"rendered":"https:\/\/agrarias.ufpr.br\/pgapv\/?page_id=958"},"modified":"2026-04-07T16:27:39","modified_gmt":"2026-04-07T19:27:39","slug":"agro-7038-manejo-de-lavouras-de-verao","status":"publish","type":"page","link":"https:\/\/agrarias.ufpr.br\/pgapven\/agro-7038-manejo-de-lavouras-de-verao\/","title":{"rendered":"AGRO 7038 &#8211; Management Of Summer Crops (Corn And Soybean)"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\"><span style=\"font-family: georgia, palatino, serif; font-size: 12pt;\"><strong>Level<\/strong><\/span><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"font-family: georgia, palatino, serif; font-size: 12pt;\">Master\/Doctoral<\/span><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"font-family: georgia, palatino, serif; font-size: 12pt;\"><strong>Credits <\/strong><\/span><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"font-family: georgia, palatino, serif; font-size: 12pt;\">04 (60 h)<\/span><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"font-family: georgia, palatino, serif; font-size: 12pt;\"><strong>Content<\/strong><\/span><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"font-family: georgia, palatino, serif; font-size: 12pt;\">Economic importance of corn and soybean crops. Origin and botany. Growth and development of plants. Phenology and contribution of vegetative and reproductive phases in grain yield. Ecophysiology of crops. Morphological, physiological and agronomic aspects determinants of yield. Management of cultivars for high yields. Phytotechnical and phytosanitary management of the crop and its interactions with the production environment. Main technological advances in crop management for high yields. Crop rotation and succession systems and their impact on the productivity and sustainability of agricultural activity. Planning and management of the production system aiming high productivities.<\/span><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"font-family: georgia, palatino, serif; font-size: 12pt;\"><strong>Professor<\/strong><\/span><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"font-family: georgia, palatino, serif; font-size: 12pt;\"><a href=\"https:\/\/agrarias.ufpr.br\/pgapven\/luiz-alberto-kozlowski\/\">Luiz Alberto Kozlowski<\/a><\/span><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"font-family: georgia, palatino, serif; font-size: 12pt;\"><strong>References<\/strong><\/span><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"font-family: georgia, palatino, serif; font-size: 12pt;\">ANDRADE, F.; CIRILO, A.; UHART, S.; OTEGUI, M. Ecofisiologia del cultivo de maiz. Dekalbpress, Balcarce. 1996. 292p.<\/span><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"font-family: georgia, palatino, serif; font-size: 12pt;\">ARANTES, N,.E., SOUZA, P.I.M. A cultura da soja nos cerrados. Piracicaba: POTAF\u00d3S, 1993. 535p.<\/span><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"font-family: georgia, palatino, serif; font-size: 12pt;\">BOOTE, K. J; BENNETT, J. M.; SINCLAIR, T. T.; PAULSEN, G .M. Physiology and determination of crop yield. Wisconsin: American Society of Agronomy, 1994. 601p.<\/span><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"font-family: georgia, palatino, serif; font-size: 12pt;\">B\u00dcLL, L.T. Cultura do milho: fatores que afetam a produtividade. Piracicaba: POTAFOS, 1993. 301p.<\/span><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"font-family: georgia, palatino, serif; font-size: 12pt;\">C\u00c2MARA, G.M.S. Soja: tecnologia da Produ\u00e7\u00e3o II. 2000. 450p.<\/span><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"font-family: georgia, palatino, serif; font-size: 12pt;\">C\u00c2MARA, G.M.S. Soja: tecnologia da Produ\u00e7\u00e3o. 1998.293p.<\/span><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"font-family: georgia, palatino, serif; font-size: 12pt;\">CASTRO, P. R. C.; FERREIRA, S. O.; YAMADA, T. Ecofisiologia da produ\u00e7\u00e3o agr\u00edcola. 1.ed., Piracicaba : Associa\u00e7\u00e3o Brasileira para Pesquisa da Potassa e do Fosfato, 1987. 249p.<\/span><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"font-family: georgia, palatino, serif; font-size: 12pt;\">CASTRO, P. R. C.; KLUGE, T. Ecofisiologia dos cultivos anuais. 1.ed., S\u00e3o Paulo : Nobel, 1999. 126p.<\/span><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"font-family: georgia, palatino, serif; font-size: 12pt;\">CONNOR, D.J.; LOOMIS, R.S.; CASSMAN, K.G. Crop physiology: productivity and management in agricultural systens. Second Edition, Cambridge University Press, 2011, 569 p.<\/span><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"font-family: georgia, palatino, serif; font-size: 12pt;\">COSTA, J.A. Cultura da Soja. Porto Alegre: EVANGRAF, 1996. 233p.<\/span><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"font-family: georgia, palatino, serif; font-size: 12pt;\">CRUZ, J.C.; KARAM, D.; MAGALH\u00c3ES, P.C. (Eds.). A Cultura do milho. Sete Lagoas, Embrapa Milho e Sorgo, 2008. 517 p.<\/span><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"font-family: georgia, palatino, serif; font-size: 12pt;\">DOORENBOS, J. Efeito da \u00e1gua no rendimento das culturas. Campina Grande: Universidade Federal da Para\u00edba, 1994. 306p. (Estudos FAO: Irriga\u00e7\u00e3o e Drenagem, 33).<\/span><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"font-family: georgia, palatino, serif; font-size: 12pt;\">FAGERIA, C. K.; BALIGAR, V. C.; CLARCK, R. B. Physiology of crop production. 1\u00aa ed. New York: Haworth Press, Incorporated, 2006. 345p.<\/span><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"font-family: georgia, palatino, serif; font-size: 12pt;\">FANCELLI, A.L.; DOURADO-NETO, D. Produ\u00e7\u00e3o de milho. Gua\u00edba, Agropecu\u00e1ria, 2000. 360 p.<\/span><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"font-family: georgia, palatino, serif; font-size: 12pt;\">FARIAS, J.R.B.; NEPOMUCENO, A.L.; NEUMAIER, N. Ecofisiologia da soja. Londrina: Embrapa Soja, 2007. 9 p. (Circular T\u00e9cnica, 48).<\/span><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"font-family: georgia, palatino, serif; font-size: 12pt;\">FEHR, W. R.; CAVINESS, C. E. Stages of soybean development. Ames: Iowa State University of Science and Technology, 1977. 11 p.<\/span><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"font-family: georgia, palatino, serif; font-size: 12pt;\">FLOSS, E. L. Fisiologia das plantas cultivadas. Edi\u00e7\u00e3o, revisada e atualizada. 3.ed. Passo Fundo, RS : Editora UPF, 2006. 751 p.<\/span><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"font-family: georgia, palatino, serif; font-size: 12pt;\">FORNASIERI FILHO, D. Manual da cultura do milho. Jaboticabal, Funep, 2007. 576p.<\/span><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"font-family: georgia, palatino, serif; font-size: 12pt;\">GALV\u00c3O, J.C.C.; MIRANDA, G.V. (Eds.). Tecnologias de produ\u00e7\u00e3o do milho. Vi\u00e7osa, UFV, 2004. 366p.<\/span><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"font-family: georgia, palatino, serif; font-size: 12pt;\">HAY, R.; PORTER, J. R. The physiology of crop yield. 2ed. Oxford, UK : Blackwell Publishing Ltd, 2006. 328p. (ISBN: 9781405108591; ISBN10: 1405108592).<\/span><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"font-family: georgia, palatino, serif; font-size: 12pt;\">JOHNSON, L.A.; WHITE, P.J.; GALLOWAY, R. (eds.). Soybeans: chemistry, production, processing, and utilization (AOCS Monograph Series on Oilseeds). New York, AOCS Publishing, 2010. 850 p.<\/span><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"font-family: georgia, palatino, serif; font-size: 12pt;\">LARCHER, W. Ecofisiologia Vegetal. S\u00e3o Carlos: RiMa, 2006. 550 p.<\/span><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"font-family: georgia, palatino, serif; font-size: 12pt;\">LOPES, N.F.; LIMA, M.G.S. Fisiologia da produ\u00e7\u00e3o. Eds. Nei Fernandes Lopes e Maria da Gra\u00e7a de Souza Lima, Vi\u00e7osa, MG: Editora UFV, 2015. 492p.<\/span><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"font-family: georgia, palatino, serif; font-size: 12pt;\">MALTI, R.; WESCHE- EBELING, P. Maize science. New York, Enfield, Science Publish, 1998. 520 p.<\/span><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"font-family: georgia, palatino, serif; font-size: 12pt;\">OTEGUI, M.E.; SLAFER, G.A. (Eds.) Physiological bases for maize improvement. New York, The Haworth Press, 2000. 217 p.<\/span><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"font-family: georgia, palatino, serif; font-size: 12pt;\">PAIVA, R.; OLIVEIRA, L.M. de. Fisiologia e produ\u00e7\u00e3o vegetal. Lavras: UFLA, 2006.<\/span><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"font-family: georgia, palatino, serif; font-size: 12pt;\">RITCHIE, S. W.; HANWAY, J. J.; THOMPSON, H. E.; BENSON, G. O. How a soybean plant develops. Ames: Iowa State University of Science and Technology, Cooperative Extension Service, 1994. 20p. (Special Report, 53).<\/span><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"font-family: georgia, palatino, serif; font-size: 12pt;\">RITCHIE, S. W.; HANWAY, J. J.; BENSON, G. O. How a Corn Plant Develops. Special Report n\u00ba 48, Iowa State University of Science and Technology, Ames, Iowa, 1993. 20p.<\/span><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"font-family: georgia, palatino, serif; font-size: 12pt;\">SATORRE, E.H.; ARNOULD, R.L.B.; SLAFER, G.A.; FUENTE, E.B.; MIRALLES, D.J.; OTEGUI, M.E.; SAVIN, R. Producci\u00f3n de granos: bases funcionales para su manejo. Facultad de Agronomia, Universidad de Buenos Aires, UBA. 2010, 783p.<\/span><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"font-family: georgia, palatino, serif; font-size: 12pt;\">SEDIYAMA, T. Produtividade da soja. Londrina: Mecenas, 2016. 310p.<\/span><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"font-family: georgia, palatino, serif; font-size: 12pt;\">SEDIYAMA, T.; SILVA, F.; BOR\u00c9M, A. Soja: do plantio \u00e0 colheita. Editores: Tuneo Sediyama, Felipe Silva, Alu\u00edzio Bor\u00e9m. ? Vi\u00e7osa, MG: Ed. UFV, 2015. 333p.<\/span><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"font-family: georgia, palatino, serif; font-size: 12pt;\">SEDIYAMA, T. Tecnologias de produ\u00e7\u00e3o e usos da soja. Londrina: Mecenas, 2009. 314p.<\/span><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"font-family: georgia, palatino, serif; font-size: 12pt;\">SINGH, G. The soybean: botany, production and uses. (Ed.). Oxfordshire: Cabi, 2010.<\/span><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"font-family: georgia, palatino, serif; font-size: 12pt;\">SMITH, D.; HAMEL, C. Crop yield: physiology and processes. Mc Gill University, 1998, 511 p.<\/span><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"font-family: georgia, palatino, serif; font-size: 12pt;\">SOLTANI, A.; SINCLAIR, T.R. Modeling physiology of crop development, growth an yield. CAB International, 2012, 337 p.<\/span><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"font-family: georgia, palatino, serif; font-size: 12pt;\">SPRAGUE, G.F.; DUDLEY, J. W. (Eds.). Corn and corn improvement. 3th ed. Madison, Wisconsin: AGRONOMY, n. 18, 1988. 986 p.<\/span><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"font-family: georgia, palatino, serif; font-size: 12pt;\">THOMAS, A.L.; COSTA, J.A. Soja: manejo para alta produtividade de gr\u00e3os. Porto Alegre: Evangraf, 2010. 248 p.<\/span><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"font-family: georgia, palatino, serif; font-size: 12pt;\">Peri\u00f3dicos Cient\u00edficos:<\/span><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"font-family: georgia, palatino, serif; font-size: 12pt;\">&#8211; Advances in Agronomy<\/span><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"font-family: georgia, palatino, serif; font-size: 12pt;\">&#8211; Agronomy Journal<\/span><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"font-family: georgia, palatino, serif; font-size: 12pt;\">&#8211; American Society of Agronomy<\/span><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"font-family: georgia, palatino, serif; font-size: 12pt;\">&#8211; Field Crop Research<\/span><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"font-family: georgia, palatino, serif; font-size: 12pt;\">&#8211; Pesquisa Agropecu\u00e1ria Brasileira<\/span><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"font-family: georgia, palatino, serif; font-size: 12pt;\">&#8211; Ci\u00eancia Rural<\/span><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"font-family: georgia, palatino, serif; font-size: 12pt;\">&#8211; Scientia Agr\u00edcola<\/span><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"font-family: georgia, palatino, serif; font-size: 12pt;\">&#8211; Revista Planta Daninha<\/span><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"font-family: georgia, palatino, serif; font-size: 12pt;\">&#8211; Revista Brasileira de Fisiologia Vegetal<\/span><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"font-family: georgia, palatino, serif; font-size: 12pt;\">&#8211; Revista Acta Scientiarum-Agronomy<\/span><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"font-family: georgia, palatino, serif; font-size: 12pt;\">&#8211; Revista Bragantia<\/span><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"font-family: georgia, palatino, serif; font-size: 12pt;\">&#8211; Plant Physiology<\/span><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"font-family: georgia, palatino, serif; font-size: 12pt;\">&#8211; Plant &amp; Soil<\/span><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"font-family: georgia, palatino, serif; font-size: 12pt;\">&#8211; Weed Science<\/span><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"font-family: georgia, palatino, serif; font-size: 12pt;\">&#8211; Crop Science<\/span><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"font-family: georgia, palatino, serif; font-size: 12pt;\">&#8211; Better Crops with Plant Food<\/span><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"font-family: georgia, palatino, serif; font-size: 12pt;\">&#8211; Journal of Agricultural Science<\/span><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"font-family: georgia, palatino, serif; font-size: 12pt;\">&#8211; Plant Production Science<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Level Master\/Doctoral Credits 04 (60 h) Content Economic importance of corn and soybean crops. Origin and botany. Growth and development of plants. Phenology and contribution of vegetative and reproductive phases in grain yield. Ecophysiology of crops. Morphological, physiological and agronomic aspects determinants of yield. Management of cultivars for high yields. Phytotechnical and phytosanitary management of [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-958","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/agrarias.ufpr.br\/pgapven\/wp-json\/wp\/v2\/pages\/958","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/agrarias.ufpr.br\/pgapven\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/agrarias.ufpr.br\/pgapven\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/agrarias.ufpr.br\/pgapven\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/agrarias.ufpr.br\/pgapven\/wp-json\/wp\/v2\/comments?post=958"}],"version-history":[{"count":4,"href":"https:\/\/agrarias.ufpr.br\/pgapven\/wp-json\/wp\/v2\/pages\/958\/revisions"}],"predecessor-version":[{"id":32564,"href":"https:\/\/agrarias.ufpr.br\/pgapven\/wp-json\/wp\/v2\/pages\/958\/revisions\/32564"}],"wp:attachment":[{"href":"https:\/\/agrarias.ufpr.br\/pgapven\/wp-json\/wp\/v2\/media?parent=958"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}