{"id":556,"date":"2018-07-05T12:43:12","date_gmt":"2018-07-05T12:43:12","guid":{"rendered":"https:\/\/agrarias.ufpr.br\/pgapv\/?page_id=556"},"modified":"2021-05-11T17:43:07","modified_gmt":"2021-05-11T17:43:07","slug":"setor-de-fruticultura-pomar","status":"publish","type":"page","link":"https:\/\/agrarias.ufpr.br\/pgapven\/setor-de-fruticultura-pomar\/","title":{"rendered":"Fruit Orchard Experimental Area"},"content":{"rendered":"<div><span style=\"font-family: helvetica, arial, sans-serif\"><strong>Interests<\/strong><\/span><\/div>\n<div class=\"titulo_pagina\">\n<p style=\"text-align: justify\"><span style=\"font-family: helvetica, arial, sans-serif\">The Experimental Area of Fruticulture is located in the Center of Experimental Stations of Canguiri and has several orchards of fruit species of temperate, subtropical and tropical climate for the development of research activities in organic system. The studies involve the adaptation of cultivars and the development of management practices for the production of fruit and production of fruit seedlings.<\/span><\/p>\n<p><span style=\"font-family: helvetica, arial, sans-serif\"><strong>Coordinators<\/strong><\/span><\/p>\n<p><a href=\"https:\/\/agrarias.ufpr.br\/pgapven\/luiz-antonio-biasi\/\"><span style=\"font-family: helvetica, arial, sans-serif\">Luiz Antonio Biasi<\/span><\/a><\/p>\n<p><a href=\"https:\/\/agrarias.ufpr.br\/pgapven\/mauro-brasil-dias-tofanelli\/\"><span style=\"font-family: helvetica, arial, sans-serif\">Mauro Brasil Dias Tofanelli<\/span><\/a><\/p>\n<p><span style=\"font-family: helvetica, arial, sans-serif\"><strong>Localization<\/strong><\/span><\/p>\n<p><span style=\"font-family: helvetica, arial, sans-serif\">Canguiri Experimental Station (UFPR). Rua Ivone Pimentel, n\u00ba 19 83327-000 Pinhais-PR<\/span><\/p>\n<p><span style=\"font-family: helvetica, arial, sans-serif\"><strong>Contact<\/strong><\/span><\/p>\n<\/div>\n<div>\n<p><span style=\"font-family: helvetica, arial, sans-serif\"><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-758 alignnone\" src=\"https:\/\/agrarias.ufpr.br\/fitotecnia\/wp-content\/uploads\/sites\/26\/2016\/03\/telefone.png\" alt=\"telefone\" width=\"22\" height=\"22\">+55 (41)&nbsp;3350-5682 e 5745<\/span><\/p>\n<p><span style=\"font-family: helvetica, arial, sans-serif\"><strong>Photos<\/strong><\/span><\/p>\n<\/div>\n<p>&nbsp;<\/p>\n<p>[Best_Wordpress_Gallery id=&#8221;27&#8243; gal_title=&#8221;fruticultura&#8221;]<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Interests The Experimental Area of Fruticulture is located in the Center of Experimental Stations of Canguiri and has several orchards of fruit species of temperate, subtropical and tropical climate for the development of research activities in organic system. The studies involve the adaptation of cultivars and the development of management practices for the production of [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-556","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/agrarias.ufpr.br\/pgapven\/wp-json\/wp\/v2\/pages\/556","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/agrarias.ufpr.br\/pgapven\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/agrarias.ufpr.br\/pgapven\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/agrarias.ufpr.br\/pgapven\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/agrarias.ufpr.br\/pgapven\/wp-json\/wp\/v2\/comments?post=556"}],"version-history":[{"count":5,"href":"https:\/\/agrarias.ufpr.br\/pgapven\/wp-json\/wp\/v2\/pages\/556\/revisions"}],"predecessor-version":[{"id":5447,"href":"https:\/\/agrarias.ufpr.br\/pgapven\/wp-json\/wp\/v2\/pages\/556\/revisions\/5447"}],"wp:attachment":[{"href":"https:\/\/agrarias.ufpr.br\/pgapven\/wp-json\/wp\/v2\/media?parent=556"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}