{"id":32076,"date":"2025-06-26T18:43:32","date_gmt":"2025-06-26T18:43:32","guid":{"rendered":"https:\/\/agrarias.ufpr.br\/pgapven\/?page_id=32076"},"modified":"2025-07-03T15:36:58","modified_gmt":"2025-07-03T15:36:58","slug":"agro-7036-special-topics-ii-crop-protection-and-climate-change","status":"publish","type":"page","link":"https:\/\/agrarias.ufpr.br\/pgapven\/agro-7036-special-topics-ii-crop-protection-and-climate-change\/","title":{"rendered":"AGRO 7036 &#8211; Special Topics II &#8211; Crop Protection and Climate Change"},"content":{"rendered":"\n<p><strong>Level<\/strong><\/p>\n\n\n\n<p>Master\/Doctoral<\/p>\n\n\n\n<p><strong>Credits<\/strong><\/p>\n\n\n\n<p>02 (30 h)<\/p>\n\n\n\n<p><strong>Content:<\/strong><\/p>\n\n\n\n<p>The course addresses the current and future impacts of climate change on agricultural production, with a focus on sustainable strategies for adaptation and mitigation. Topics such as soil science, microbiology, plant pathology, biological control, weeds, integrated systems, biotechnology, and public policies will be discussed, with the participation of national and international experts.<\/p>\n\n\n\n<p><strong>Professor<\/strong><\/p>\n\n\n\n<p><a href=\"https:\/\/agrarias.ufpr.br\/pgapven\/alfredo-junior-paiola-albrecht\/\" data-type=\"page\" data-id=\"2330\">Alfredo Junior Paiola Albrecht<\/a><\/p>\n\n\n\n<p><a href=\"https:\/\/agrarias.ufpr.br\/pgapven\/arthur-arrobas-martins-barroso\/\" data-type=\"page\" data-id=\"639\">Arthur Arrobas Martins Barroso<\/a><\/p>\n\n\n\n<p><a href=\"https:\/\/agrarias.ufpr.br\/pgapven\/leandro-payola-albrecht\/\" data-type=\"page\" data-id=\"32009\">Leandro Paiola Albrecht<\/a><\/p>\n\n\n\n<p><strong>References<\/strong><\/p>\n\n\n\n<p>ASSAD, E. D.; PINTO, H. S.; ZULLO J\u00daNIOR, J. Mudan\u00e7as clim\u00e1ticas e produ\u00e7\u00e3o agr\u00edcola. Bras\u00edlia: Embrapa, 2021.<\/p>\n\n\n\n<p>BALE, J. S. et al. Herbivory in global climate change research: direct effects of rising temperature on insect herbivores. Global Change Biology, v. 8, n. 1, p. 1\u201316, 2002.<\/p>\n\n\n\n<p>BEWLEY, J. D. et al. Seeds: physiology of development, germination and dormancy. Berlin: Springer, 2013.<\/p>\n\n\n\n<p>BOR\u00c9M, A.; CAIXETA, E. T. Biotecnologia aplicada ao melhoramento de plantas. Vi\u00e7osa: UFV, 2017.<\/p>\n\n\n\n<p>BRADY, N. C.; WEIL, R. R. The Nature and Properties of Soils. 15. ed. London: Pearson, 2016.<\/p>\n\n\n\n<p>CALEGARI, A. et al. Integra\u00e7\u00e3o lavoura-pecu\u00e1ria-floresta: bases cient\u00edficas para o desenvolvimento sustent\u00e1vel. Bras\u00edlia: Embrapa, 2013.<\/p>\n\n\n\n<p>CALEGARI, A. et al. Sistemas de cobertura do solo: impactos na qualidade f\u00edsica, qu\u00edmica e biol\u00f3gica dos solos. Londrina: Embrapa, 2008.<\/p>\n\n\n\n<p>CHRISTOFFOLETI, P. J. et al. Plantas daninhas e a rela\u00e7\u00e3o com mudan\u00e7as clim\u00e1ticas. Planta Daninha, v. 26, n. 3, p. 679\u2013686, 2008.<\/p>\n\n\n\n<p>FAO. Climate-smart agriculture: sourcebook. Rome: Food and Agriculture Organization of the United Nations, 2017.<\/p>\n\n\n\n<p>FARGIONE, J. E. et al. Land clearing and the biofuel carbon debt. Science, v. 319, n. 5867, p. 1235\u20131238, 2008.<\/p>\n\n\n\n<p>GARRETT, K. A. et al. Climate change effects on plant disease: genomes to ecosystems. Annual Review of Phytopathology, v. 44, p. 489\u2013509, 2006.<\/p>\n\n\n\n<p>GHINI, R.; HAMADA, E. Mudan\u00e7as clim\u00e1ticas e fitossanidade no Brasil. Jaguari\u00fana: Embrapa Meio Ambiente, 2008.<\/p>\n\n\n\n<p>JONES, J. W. et al. Toward a new generation of agricultural system data, models, and knowledge products. Agricultural Systems, v. 155, p. 269\u2013288, 2017.<\/p>\n\n\n\n<p>LOBELL, D. B.; GOURDJI, S. M. The influence of climate change on global crop productivity. Plant Physiology, v. 160, n. 4, p. 1686\u20131697, 2012.<\/p>\n\n\n\n<p>MARCOS-FILHO, J. Fisiologia de sementes de plantas cultivadas. Londrina: Abrates, 2015.<\/p>\n\n\n\n<p>MARTHA J\u00daNIOR, G. B. et al. Sistemas integrados de produ\u00e7\u00e3o agropecu\u00e1ria: fundamentos e aplica\u00e7\u00f5es. Bras\u00edlia: Embrapa, 2021.<\/p>\n\n\n\n<p>MENDES, R. et al. The rhizosphere microbiome: significance of plant beneficial, plant pathogenic, and human pathogenic microorganisms. FEMS Microbiology Reviews, v. 37, n. 5, p. 634\u2013663, 2013.<\/p>\n\n\n\n<p>MOOSE, S. P.; MUMM, R. H. Molecular plant breeding as the foundation for 21st century crop improvement. Plant Physiology, v. 147, n. 3, p. 969\u2013977, 2008.<\/p>\n\n\n\n<p>PARRA, J. R. P. et al. Controle biol\u00f3gico no Brasil: parasit\u00f3ides e predadores. 2. ed. S\u00e3o Paulo: Manole, 2020.<\/p>\n\n\n\n<p>SENTELHAS, P. C. et al. Impact of climate change on agriculture: a Brazilian perspective. Agricultural Systems, v. 138, p. 65\u201375, 2015.<\/p>\n\n\n\n<p>SOUZA, G. M. et al. Bioenergy &amp; sustainability: bridging the gaps. Paris: SCOPE, 2015.<\/p>\n\n\n\n<p>VAN DER HEIJDEN, M. G. A.; BARDGETT, R. D.; VAN STRAALEN, N. M. The unseen majority: soil microbes as drivers of plant diversity and productivity in terrestrial ecosystems. Ecology Letters, v. 11, n. 3, p. 296\u2013310, 2008.<\/p>\n\n\n\n<p>ZISKA, L. H. Weed biology and climate change. Chichester: John Wiley&nbsp;&amp;&nbsp;Sons,&nbsp;2016.<\/p>\n\n\n\n<p><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Level Master\/Doctoral Credits 02 (30 h) Content: The course addresses the current and future impacts of climate change on agricultural production, with a focus on sustainable strategies for adaptation and mitigation. Topics such as soil science, microbiology, plant pathology, biological control, weeds, integrated systems, biotechnology, and public policies will be discussed, with the participation of [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-32076","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/agrarias.ufpr.br\/pgapven\/wp-json\/wp\/v2\/pages\/32076","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/agrarias.ufpr.br\/pgapven\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/agrarias.ufpr.br\/pgapven\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/agrarias.ufpr.br\/pgapven\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/agrarias.ufpr.br\/pgapven\/wp-json\/wp\/v2\/comments?post=32076"}],"version-history":[{"count":4,"href":"https:\/\/agrarias.ufpr.br\/pgapven\/wp-json\/wp\/v2\/pages\/32076\/revisions"}],"predecessor-version":[{"id":32210,"href":"https:\/\/agrarias.ufpr.br\/pgapven\/wp-json\/wp\/v2\/pages\/32076\/revisions\/32210"}],"wp:attachment":[{"href":"https:\/\/agrarias.ufpr.br\/pgapven\/wp-json\/wp\/v2\/media?parent=32076"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}